Thai Pineapple Fried Rice

2 tbsp coconut oil, divided 2 eggs, beaten 1-1/2 cups fresh or canned pineapple (tidbits or chunks) 1 red bell pepper, diced 3/4 cup chopped green onions 2 cloves garlic, minced 1/2 cup unsalted cashews 2 cups cooked brown rice 1 tbsp soy sauce 1 tsp chili sauce...

Rosa’s Chicken & Rice

4 boneless, skinless chicken breasts, cut into 1-inch chunks 1 tbsp vegetable oil 1 red or green bell pepper, cut into strips 1 medium yellow onion, chopped 1 tbsp minced pickled jalapeno pepper 2 cups long-grain white rice 2 cups chicken broth 2 cups water 1...

Arroz con Pollo

4 boneless, skinless chicken breast halves 1/4 tsp salt 1/4 tsp ground black pepper 1 tbsp olive oil 1 red bell pepper, chopped 1 small onion, chopped 2 cloves garlic, minced 1 cup brown rice 1 14.5-ounce can diced tomatoes 1-3/4 cups chicken broth 1/4 tsp ground...

Avocado Cilantro Lime Rice

1-1/2 cups brown rice 3 cups water 2 medium ripe avocados 2 tbsp lime juice 1/4 cup chopped cilantro 1/2 tsp ground cumin 1 clove garlic, minced Salt and pepper Combine rice and water in a medium saucepan. Bring to a boil over medium-high heat. Reduce heat to low....

Cranberry-Onion Wild Rice

2 cups chicken broth 1/2 cup brown rice 1/2 cup wild rice 3 tbsp butter or margarine 3 medium onions, peeled and sliced into thin wedges 2 tsp brown sugar 1 cup dried cranberries 1/2 tsp grated orange peel Combine broth and both rices in a medium saucepan. Bring to a...