South of the Border Bread

1 Pound Recipe

  • 2/3 cup water
  • 1/2 cup frozen whole kernel corn, thawed
  • 1 tbsp butter or margarine
  • 1 tbsp canned chopped green chiles
  • 1 tsp salt
  • 2 cups bread flour
  • 1/4 cup cornmeal
  • 1 tbsp sugar
  • 1-1/2 tsp bread machine yeast

1-1/2 Pound Recipe

  • 1 cup water
  • 2/3 cup frozen whole kernel corn, thawed
  • 2 tbsp butter or margarine
  • 2 tbsp canned chopped green chiles
  • 1-1/2 tsp salt
  • 3-1/4 cups bread flour
  • 1/3 cup cornmeal
  • 2 tbsp sugar
  • 1-3/4 tsp bread machine yeast

Add ingredients to bread machine pan in the order suggested by manufacturer. Select basic/white bread cycle and medium/normal crust color settings. Start bread machine. Remove baked bread when cycle completes.

1 loaf