- 4 boneless or bone-in pork loin chops (3/4″ thick)
- 1/4 tsp pepper
- 1 medium onion, cut into 1/4″ slices
- 1 medium lemon, cut into 1/4″ slices
- 1/4 cup packed brown sugar
- 1/4 cup ketchup
Place pork chops in a slow cooker. Sprinkle with pepper. Top with onion and lemon. Sprinkle with brown sugar; drizzle with ketchup.
Cover and cook on low for 6 hours or until meat juices run clear.
4 servings