1/3 cup lemon juice 1/4 cup Worcestershire sauce 3 tbsp balsamic vinegar 1 tbsp olive oil 2 tsp minced garlic 4 boneless or bone-in chicken breasts Combine lemon juice, Worcestershire sauce, vinegar, oil, and garlic in a small bowl. Mix well. Place chicken in a glass...
1 rack of spare ribs 1/3 cup packed brown sugar 1 tbsp paprika 2 tsp chili powder 1-1/2 tsp garlic powder 1-1/2 tsp onion powder 1/4 tsp salt 1/2 tsp cumin 1/4 cup barbecue sauce Rinse ribs and pat dry. Cut off any excess fat. Remove membrane from underside of ribs....
4 boneless or bone-in pork loin chops (3/4″ thick) 1/4 tsp pepper 1 medium onion, cut into 1/4″ slices 1 medium lemon, cut into 1/4″ slices 1/4 cup packed brown sugar 1/4 cup ketchup Place pork chops in a slow cooker. Sprinkle with pepper. Top with...
3 tbsp Dijon mustard 6 boneless pork loin chops (3/4″ thick) 1/3 cup seasoned bread crumbs 1/8 tsp black pepper Preheat oven to 375 degrees. Spray a baking dish with no-stick spray and set aside. Spread mustard on both sides of pork chops and place in baking...
1 tbsp vegetable oil 4 boneless pork loin chops (1/2″ thick) 1 medium onion, sliced thin 1/2 cup orange juice 1 tbsp grated orange peel 1 tsp dried basil Heat oil in a large skillet over medium-high heat. Add pork chops and onion. Brown pork chops about 3...
