- 8 eggs
- 1 cup milk
- 1/2 tsp seasoned salt
- 2 cups frozen shredded hash browns
- 1 cup diced fully cooked ham
- 1 cup shredded cheddar cheese
- 1 tbsp dried minced onion
Preheat oven to 350 degrees. Spray an 8″ square baking pan with no-stick cooking spray. Set aside.
In a large bowl, beat the eggs, milk, and seasoned salt. Stir in the remaining ingredients. Pour into baking pan.
Bake, uncovered, for 45-50 minutes or until a knife inserted near center comes out clean.
6-8 servings