6 cups broccoli florets, cut into bite-sized pieces 1 cup chopped red onion 3/4 cup shredded cheddar cheese 1/4 cup bacon bits 1/2 cup mayonnaise 1 tablespoon vinegar 1/4 cup sugar Combine broccoli, onion, cheese, and bacon in a large bowl. Mix mayonnaise, vinegar,...
1 tbsp olive oil 1 tbsp lemon juice 1/2 tsp lemon peel Black pepper 2 cups chopped kale 1 chicken breast, fully cooked 2 tbsp walnuts Whisk together olive oil, lemon juice, and lemon peel. Add fresh ground black pepper to taste. Pour dressing over chopped kale and...
2-1/2 cups pretzels, coarsely crushed 1/2 cup margarine or butter, melted 3/4 cup + 3 tbsp sugar, divided 8 ounces cream cheese 16 ounces Cool Whip 2 3-ounce boxes strawberry gelatin 2 cups boiling water 2 10-ounce packages frozen sliced strawberries Preheat oven to...
1/4 cup white wine vinegar 3 tbsp canola oil 3 tbsp peanut butter 1 tbsp soy sauce 1 lb broccoli, cut into small florets and stems peeled and chopped 1/4 cup dried cherries, cranberries, or raisins 1/4 cup dry roasted peanuts, chopped Whisk together vinegar, oil,...
1-1/4 cups mushrooms, whole or cut in half 1 cup celery (1/2″ slices) 1 cup carrots (1/2″ slices) 1 cup broccoli florets 1 cup cauliflower florets 1/2 cup pitted black olives 1/2 cup red wine vinegar 1/3 cup vegetable oil 1/4 cup chopped onion 1 clove...
